200 types of fermented fruits & vegetables, Bacillus natto-fermented extracts and lactic acid bacteria-fermented extracts producing enzymes helps in: 1. Support nutrient absorption 2. Promote gut health 3. Odours and bad breath improvement 4. Detoxification
Made in: Japan Brand: Balance Life Net weight: 1000mg Direction of use: Consume orally on everyday basis Storage: Store below 30°C. Protect from light and moisture. For best result, keep in refrigerator and use within 90 days
Features & Benefits: Fermentation are one of the oldest food processing techniques to extend the shelf life of spoilable food before the advent of refrigeration. It has also been used for thousands of years to produce cheese, yogurt, beer and wine.
In Pur Zyme, renowned and famous traditional Japanese fermentation technology with more than 30 years of research was used to produce the fermented enzymes.
Fermented foods are rich in probiotic bacteria, by consuming fermented foods you are adding beneficial bacteria and enzymes to your gut. In addition to fermented fruits & vegetables, Pur Zyme is specially added with 2 ingredients: CELABIO®-F and SENSEPUR® from Japan to further enhance its efficiency.
Benefits of Pur Zyme 1. Support overall digestive health 2. Promote balancing of the intestinal ecosystem 3. Regulate bowel movement 4. Enhance antioxidants’ function to reduce oxidative stress in the body 5. Support healthy immune system 6. Support helathy weight loss 7. Improve skin complexion 8. Eliminate toxins and wastes through detoxification 9. Reduce allergy reactions
Uniqueness: 1. Formulated and manufactured in Japan 2. Fermented using traditional Japan fermentation technology with more than 30 years of research 3. More than 3 years of fermentation producing premium quality of fermented enzyme 4. Patented ingredients (CELABIO®-F and SENSEPUR®) 5. 100% plant-based origin 6. Suitable for vegetarian 7. Supported by scientific research, proven to be safe for consuptio 8. Non-GMO soybean source
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